It is
an espresso-based coffee drink that originated in Italy and is traditionally
prepared with steamed milk foam. Variations of the drink involve the use of
cream instead of milk, using non-dairy milk substitutes and flavoring with
cinnamon or chocolate powder.
How to make a cappuccino?
A classic cappuccino
calls for 1/3 espresso, 1/3 steamed milk, and 1/3 foam. You can mix
it up by using 2 or 3 tablespoons of flavored syrups or even different kinds of
milk, like chocolate or vanilla.
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